Singapore food Reviews, Comforting Home Recipes and Game Guides!

Tuesday, June 21, 2016

Golden Seafood Parcel with Butter-rice Recipe

I will be making Golden Seafood Parcel today!

Ingredients list (serves 5):
- Prawns
- Flower Crab
- Salmon Fish
- Toman Fillet
- Mussels
- Squid
- Corns
- Carrots
- Scallops
- Leaf
Seasoning:
- Pepper
- Salt
- Cajun Spice
Note: Just sprinkle around as the seafood are already full of wonderful taste of the ocean!

Steps:
(1) Prepare the baking sheets on a baking tray.
(2) Place the seafood on the baking sheets and cover the seafood with the baking sheets.
(3) Bake it for 50 minutes at 180 degrees and serve with butter rice! 
(4) For butter rice, just fry 3 cups of uncooked rice with 3 tablespoons of butter, 5 tablespoons of frozen corns and add salt to taste. Then place it in the rice cooker and wait for it to be cooked.

Please feel free to leave comments for me to further improve on my recipe!

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